Woolpack Inn Menu
Starters
Chef’s Home made Soup of the Day
Served with a bread roll
£4.50 |
Deep Fried Camembert
With a strawberry coulis
£5.95 |
Grilled Whole Sardines with Garlic Butter
Served on wholemeal toast
£6.50 |
Woolpack Chicken Liver Pate
With home made pineapple & roasted red pepper chutney
£6.25 |
Creamy Smoked Mackerel Pate
With a Cucumber & Dill Salsa
£5.95 |
Smoked Salmon & Asparagus Spears and Fresh Spinach
With Hollandaise sauce
£6.95 |
Deep Fried Crispy Whitebait
£5.95 |
Grilled Goats Cheese, Cherry Tomato & Spinach Brioche
£5.95
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Main Dishes
Roasted Breast of Duck, cooked pink, with Orange & Grand Marnier Sauce
On thyme mash, with braised Savoy cabbage £14.95 |
Griddled Breast of Chicken topped with Tomato, fresh Basil and melted Mozzarella
Served with salad and new potatoes
£13.95 |
Marinated Lamb Steak
Served on a bed of roasted vegetables and new potatoes, with black olives
£13.95 |
Pan fried Medallions of Beef Fillet with Baby Shallots and Button Mushrooms
Served with a red wine gravy on roasted chive potatoes
£14.95 |
Baked Beef Tomato filled with Roasted Vegetables and Dolcelatte
With Asparagus Spears and garlic bread croutons
£9.95 |
Our Special Cottage Pie
Topped with cheesy leek mash
£9.95 |
Lambs Liver & Bacon
Served on a bed of wholegrain mustard mash, with onion gravy
£9.95 |
Pan fried Rump Steak with Garlic Butter
Served with chipped potatoes and salad
£14.50 |
Chicken, Goats Cheese & Cherry Tomato Linguine
With pesto, topped with fresh spinach
£9.95 |
Creamy Fish & Dill Pie
With parsley mash topping
£9.95 |
Spiced Lamb Meatballs
Served on a bed of roasted vegetable cous cous with Tzatziki and toasted almonds
£11.95 |
Kentish Mixed Meat & Ale Pie
With Puff Pastry Lid
£10.95 |
Pork & Sage Sausages
Served with creamy mash & onion gravy
£10.95 |
Fillet of Salmon & Asparagus in White Wine
On a bed of wilted spinach
£12.95 |
V or Not! Hot salad of Asparagus, Rosemary roasted Potatoes & Poached Eggs
With fresh Parmesan shavings, with or without crispy bacon
£9.50 |
V Summer Pesto Salad
Mixed Beans with Parmesan & Pine Nuts in a dressing
£9.50 |
All prices quoted are inclusive of VAT
Some items on the menu may contain nuts or nut oil derivatives
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